All Recipes

Showing 60 of 3791 recipes.

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Salad: Italy – Insalata di Agrumi d’Amalfi, Finocchio e Radicchio (Amalfi Citrus, Fennel & Radicchio Salad)

Created by Kitchen2MyTable.com

Recipe ID: 947

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Side Dish: United States – Sunrise Citrus-Berry Mint Salad

Created by Kitchen2MyTable.com

Recipe ID: 946

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Soup: United States – Lemongrass Coconut-Lime Sip Soup

Created by Kitchen2MyTable.com

Recipe ID: 945

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Dessert: United States – Hummingbird Sheet Cake with Cream Cheese Frosting

Created by Kitchen2MyTable.com

Recipe ID: 944

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Appetizer: United States – Lemon-Mint Spring Pea Soup Shooters

Created by Kitchen2MyTable.com

Recipe ID: 943

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Salad: United States – Charred Citrus, Fennel and Arugula Salad with Juniper Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 942

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Side Dish: United States – Blistered Okra and Tomatoes with Lemon-Thyme Finish

Created by Kitchen2MyTable.com

Recipe ID: 941

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Soup: United States – Juniper-Scented Creamy Parsnip and Apple Soup

Created by Kitchen2MyTable.com

Recipe ID: 940

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Dessert: United States – Cherry Almond Crumble Bars

Created by Kitchen2MyTable.com

Recipe ID: 939

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Appetizer: Japan – 柚子をきかせたきゅうりの酢の物焙煎ごまとわかめ ▶ Yuzu O Kikaseta Kyuri No Sunomono Baizen Goma to Wakame (Yuzu-Kissed Cucumber Sunomono with Toasted Sesame and Wakame)

Created by Kitchen2MyTable.com

Recipe ID: 938

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Salad: United States – Fennel-Arugula Crunch Salad with Cider-Mustard Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 937

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Side Dish: United States – Roasted Asparagus with Almond-Caper Crunch

Created by Kitchen2MyTable.com

Recipe ID: 936

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Soup: United States – Silky Celeriac, Green Apple & Leek Soup with Chive-Lemon Oil

Created by Kitchen2MyTable.com

Recipe ID: 935

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Dessert: United States – Old-Fashioned Butterscotch Pudding

Created by Kitchen2MyTable.com

Recipe ID: 934

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Appetizer: United States – Apple-Fennel Slaw Cups with Maple Dijon

Created by Kitchen2MyTable.com

Recipe ID: 933

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Silky Ginger-Scallion Jasmine Rice

Created by Kitchen2MyTable.com

Recipe ID: 932

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Salad: United States – Watercress, Jicama and Citrus Salad with Mojo-Cilantro Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 931

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Warm Farro with Roasted Fennel, Pistachio, and Citrus Gremolata

Created by Kitchen2MyTable.com

Recipe ID: 930

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Soup: United States – Bright Lemon-Dill Pea and Fennel Soup

Created by Kitchen2MyTable.com

Recipe ID: 929

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Dessert: United States – No-Bake Lemon Icebox Pie

Created by Kitchen2MyTable.com

Recipe ID: 928

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Appetizer: United States – Shaved Fennel and Green Apple Crostini with Lemon Ricotta

Created by Kitchen2MyTable.com

Recipe ID: 927

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Citrus-Fennel Crunch Salad with Minted Pistachio Gremolata

Created by Kitchen2MyTable.com

Recipe ID: 926

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Side Dish: United States – Chili-Lime Jicama and Orange Crunch Slaw

Created by Kitchen2MyTable.com

Recipe ID: 925

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Soup: United States – Ginger-Lime Bok Choy Shiitake Soup

Created by Kitchen2MyTable.com

Recipe ID: 924

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Dessert: United States – Strawberry Jell-O Poke Cake

Created by Kitchen2MyTable.com

Recipe ID: 923

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Entrée: France – Steak au Poivre (Pepper Steak)

Created by Kitchen2MyTable.com

Recipe ID: 922

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Appetizer: United States – Watercress, Fennel & Orange Salad with Hazelnut-Parmesan Crunch

Created by Kitchen2MyTable.com

Recipe ID: 921

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Crisp Fennel-Arugula Salad

Created by Kitchen2MyTable.com

Recipe ID: 920

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Appetizer: France – Soupe à la Crème de Panais et Pomme (Parsnip and Apple Cream Soup)

Created by Kitchen2MyTable.com

Recipe ID: 919

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Dessert: United States – Mississippi Mud Pie

Created by Kitchen2MyTable.com

Recipe ID: 918

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Appetizer: United States – Lemon-Mint Pea Ricotta Crostini

Created by Kitchen2MyTable.com

Recipe ID: 917

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Entrée: United States – Cedar Plank Salmon

Created by Kitchen2MyTable.com

Recipe ID: 916

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Salad: United States – Fennel-Arugula Pear Crunch Salad

Created by Kitchen2MyTable.com

Recipe ID: 915

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Side Dish: United States – Citrus Fennel and Arugula Salad

Created by Kitchen2MyTable.com

Recipe ID: 914

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Appetizer: United States – Chilled Lemon-Dill Cucumber Buttermilk Soup

Created by Kitchen2MyTable.com

Recipe ID: 913

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Dessert: Italy – Tiramisu (Tiramisu)

Created by Kitchen2MyTable.com

Recipe ID: 912

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Entrée: India – लैम्ब करी ▶ Laimb Karī (Lamb Curry)

Created by Kitchen2MyTable.com

Recipe ID: 911

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Salad: Italy – Insalata di Radicchio e Pera (Rosemary-Sherry Bitter Greens Salad)

Created by Kitchen2MyTable.com

Recipe ID: 910

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Side Dish: Japan – 柚子ごま大根と人参のなます ▶ Yuzu-Goma Daikon to Ninjin no Namasu (Yuzu-Sesame Daikon and Carrot Namasu)

Created by Kitchen2MyTable.com

Recipe ID: 909

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Appetizer: United States – Lime-Kissed Cucumber Buttermilk Soup

Created by Kitchen2MyTable.com

Recipe ID: 908

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Dessert: United States – Lemon Poppy Seed Bundt Cake

Created by Kitchen2MyTable.com

Recipe ID: 907

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Appetizer: Italy – Insalata di Finocchio e Mela Verde (Fennel and Green Apple Salad)

Created by Kitchen2MyTable.com

Recipe ID: 906

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Entrée: France – Canard Rôti (Roast Duck)

Created by Kitchen2MyTable.com

Recipe ID: 905

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Salad: France – Salade de fenouil et radis à l'orange (Fennel and Orange Salad)

Created by Kitchen2MyTable.com

Recipe ID: 904

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Side Dish: France – Purée de Panais et Pommes de terre au Beurre Noisette (Brown Butter Parsnip and Potato Purée)

Created by Kitchen2MyTable.com

Recipe ID: 903

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Appetizer: France – Soupe de Céleri-Rave et Pomme (Celeriac and Apple Soup)

Created by Kitchen2MyTable.com

Recipe ID: 902

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Dessert: United States – Blueberry Pie

Created by Kitchen2MyTable.com

Recipe ID: 901

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Appetizer: United States – Minted Pea Endive Boats with Lemon Zest and Toasted Almonds

Created by Kitchen2MyTable.com

Recipe ID: 900

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Entrée: United States – Turkey Meatloaf

Created by Kitchen2MyTable.com

Recipe ID: 899

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Gremolata-Kissed Arugula, Fennel & Citrus Salad

Created by Kitchen2MyTable.com

Recipe ID: 898

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Side Dish: United States – Crispy Lemon-Parmesan Smashed Potatoes with Charred Scallions

Created by Kitchen2MyTable.com

Recipe ID: 897

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Appetizer: Japan – 柚子昆布のささやき出汁 ▶ Yuzu-Kombu no Sasayaki Dashi (Yuzu-Kombu Whisper Broth)

Created by Kitchen2MyTable.com

Recipe ID: 896

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Appetizer: Japan – 梨ときゅうりのサラダ（生姜ポン酢と炒り胡麻） ▶ Nashi to Kyūri no Sarada (Shōga Ponzu to Iri Goma) (Pear and Cucumber Salad with Ginger Ponzu and Toasted Sesame)

Created by Kitchen2MyTable.com

Recipe ID: 894

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Entrée: Lebanon – شاورما دجاج ▶ Shawarma Dajaj (Chicken Shawarma)

Created by Kitchen2MyTable.com

Recipe ID: 893

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Shaved Fennel, Watercress, and Apple Salad with Mustard-Horseradish Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 892

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Side Dish: United States – Chicory and Charred Scallion Salad with Blue Cheese-Peppercorn Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 891

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Entrée: Italy – Brodo di Scarola e Fagioli Cannellini (Escarole and Cannellini Bean Broth)

Created by Kitchen2MyTable.com

Recipe ID: 890

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Dessert: United States – Chewy Ginger Molasses Cookies

Created by Kitchen2MyTable.com

Recipe ID: 889

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Entrée: United States – Grilled Veggie Skewers

Created by Kitchen2MyTable.com

Recipe ID: 887

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Salad: United States – Smoky Corn-Jicama Crunch Salad with Cilantro-Lime Vinaigrette

Created by Kitchen2MyTable.com

Recipe ID: 886