All Recipes
Showing 60 of 14629 recipes.
Entrée: Portugal – Caldo Verde (Green Broth)
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Entrée: United States – Cajun Alligator Sausage Jambalaya
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Entrée: United States – Cajun Alligator Sausage and Shrimp Gumbo
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Entrée: Thailand – ปอเปี๊ยะสด ▶ Po Pia Sod (Thai Fresh Spring Rolls)
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Side Dish: Thailand – ซอสถั่วลิสง ▶ Sot Thua Lisong (Classic Thai Peanut Sauce)
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Entrée: Italy – Fettuccine Alfredo (Alfredo Fettuccine)
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Entrée: Italy – Fettuccine Alfredo (Alfredo Fettuccine)
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Entrée: United States – Smokehouse Ribeye Sandwich
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Entrée: Ireland – Traditional Irish Soda Bread
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Entrée: United States – Baked Salmon with Tomato and Spinach Medley
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Entrée: Greece – Κεμπάπ αρνιών ▶ Kempap arniōn (Lamb Kabobs)
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Entrée: Greece – Σουβλάκι αρνιού με τζατζίκι ▶ Souvlaki arniou me tzatziki (Lamb Souvlaki with Tzatziki)
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Entrée: United States – Savory Chicken and Spinach Bread Bake
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Entrée: Chile – Pan-Seared Chilean Halibut with Herb Crust
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Entrée: United States – Classic Meatloaf from the United States
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Entrée: United States – Classic Pan-Seared Salmon
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Entrée: United States – Poached Salmon with Dill Sauce
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Entrée: United States – Herb-Crusted Standing Rib Roast from the United States
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Entrée: United States – Classic Prime Rib Roast
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Entrée: United States – Seared Hanger Steak with Red Wine Reduction
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Entrée: Italy – Bucatini all'Amatriciana (Amatrician Bucatini)
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Entrée: United States – Classic Turkey Breast Roast
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Entrée: United States – Classic Grilled Beef Steak
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Entrée: France – Steak au Poivre (Pepper Steak)
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Entrée: United States – Grilled Salmon with Sautéed Spinach from the Pacific Northwest
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Entrée: United States – Spinach and Salmon Pasta
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Entrée: United States – Pan-Seared Salmon with Braised Red Cabbage
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Side Dish: United States – Horseradish Coleslaw
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Salad: United States – Horseradish Potato Salad
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Appetizer: United States – Horseradish Deviled Eggs
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Entrée: United States – Pittsburgh-Style Black and Blue Steak
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Entrée: United States – Pittsburgh-Style Peppercorn Steak
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Entrée: Italy – Polpo Alla Luciana (Luciana-Style Octopus)
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Entrée: United States – Garlic Butter Filet Mignon with Scallions
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Entrée: United States – Hawaiian Grilled Tilapia
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Entrée: United States – Hawaiian Baked Tilapia with Pineapple Salsa
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Entrée: Cuba – Chuletas De Cerdo Al Estilo Cubano (Cuban-Style Pork Chops)
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Entrée: Cuba – Chuletas De Cerdo En Mojo Cubano (Pork Chops in Cuban Garlic-Citrus Sauce)
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Entrée: United States – Classic Pumpkin Soup
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Entrée: France – Potage au Potiron (Pumpkin Soup)
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Entrée: United States – Grilled Sous Vide Tri-Tip with Chimichurri Sauce
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Entrée: United States – Sous Vide Tri-Tip with Red Wine Reduction
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Entrée: United States – Sous Vide Tri-Tip with Garlic and Herbs
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Entrée: United States – Classic Santa Maria Tri-Tip
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Entrée: United States – Porterhouse Steak with Sautéed Shiitake Mushrooms and Vidalia Onion
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Entrée: United States – Garlic and Herb Butter Porterhouse Steak with Vidalia Onion and Shiitake Mushrooms
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Entrée: United Kingdom – Lamb Chops with Mint Sauce
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Appetizer: United States – Classic Jalapeño Poppers
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Appetizer: United States – Baked Bacon Cream Cheese Bites
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Appetizer: United States – Classic Bacon Wrapped Jalapeno Poppers
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Appetizer: United States – Crispy Baked Potato Skins
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Entrée: United States – Grilled Chicken with Cabbage and Asiago
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