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All Recipes

Showing 51 of 14211 recipes.

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Entree: Greece – Μουσακάς ➤ Moussakás (Layered eggplant and meat casserole)

Created by Kitchen2MyTable.com
Recipe ID: 14176
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Entree: United States – California (Santa Maria Valley) – Santa Maria Tri-Tip Roast

Created by Kitchen2MyTable.com
Recipe ID: 14177
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Entree: Argentina – Grilled Tri-Tip with Lemon-Garlic Chimichurri

Created by Kitchen2MyTable.com
Recipe ID: 14178
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Entree: United States – Oven-Roasted Lemon-Garlic Tri-Tip with Rosemary

Created by Kitchen2MyTable.com
Recipe ID: 14179
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Entree: Thailand – Central Thailand – ผัดกะเพราไก่ กับ คะน้าจีน (บ๊อกชอย) ➤ Phat Krapao Gai kap khana chin (bok choy) (Stir-fried holy basil chicken with bok choy)

Created by Kitchen2MyTable.com
Recipe ID: 14180
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Entree: Thailand – ไก่ผัดกระเทียมพริกไทย กับ บ๊อกชอย ➤ Gai Phat Kratiem Prik Thai kap bok choy (Stir-fried chicken with garlic and pepper and bok choy)

Created by Kitchen2MyTable.com
Recipe ID: 14181
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Entree: Thailand – ข้าวผัดไก่ กับ บ๊อกชอย ➤ Khao Pad Gai kap bok choy (Thai chicken fried rice with bok choy)

Created by Kitchen2MyTable.com
Recipe ID: 14182
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Entree: Italy – Linguine al Tonno e Broccoli (Linguine with tuna and broccoli)

Created by Kitchen2MyTable.com
Recipe ID: 14183
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Entree: Italy – Tonno alla Griglia con Broccoli e Pomodori (Grilled tuna with broccoli and tomatoes)

Created by Kitchen2MyTable.com
Recipe ID: 14184
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Entree: Italy – Tonno in Umido con Broccoli, Pomodori e Pecorino (Braised tuna with broccoli, tomatoes and Pecorino)

Created by Kitchen2MyTable.com
Recipe ID: 14185
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Appetizer: Spain – Andalusia – Gambas al Ajillo (Garlic shrimp)

Created by Kitchen2MyTable.com
Recipe ID: 14186
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Appetizer: Lebanon – Levant – حمص بالطحينة ➤ Hummus bi tahina (Chickpea and tahini dip)

Created by Kitchen2MyTable.com
Recipe ID: 14187
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Appetizer: Japan – 揚げ出し豆腐 ➤ Agedashi dōfu (Lightly fried tofu in dashi sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14188
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Side Dish: Spain – Roasted Green Peppers with Parsley

Created by Kitchen2MyTable.com
Recipe ID: 14189
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Side Dish: Mexico – Charred Jalapeño and Green Pepper Relish

Created by Kitchen2MyTable.com
Recipe ID: 14190
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Side Dish: Mexico – Fresh Sliced Pepper Salad with Parsley

Created by Kitchen2MyTable.com
Recipe ID: 14191
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Dessert: India – Northern India – दही खीर ➤ Dahi kheer (Yogurt rice pudding)

Created by Kitchen2MyTable.com
Recipe ID: 14192
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Dessert: Greece – ριζόγαλο ➤ rizógalo (rice pudding)

Created by Kitchen2MyTable.com
Recipe ID: 14193
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Entree: France – Classic Roast Chicken with Rosemary and Thyme

Created by Kitchen2MyTable.com
Recipe ID: 14194
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Entree: United Kingdom – Roast Leg of Lamb with Rosemary and Garlic

Created by Kitchen2MyTable.com
Recipe ID: 14195
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Entree: Italy – Tuscany – Tuscan-Style Pork Loin with Rosemary and Thyme

Created by Kitchen2MyTable.com
Recipe ID: 14196
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Entree: United States – Pan-Seared Ribeye with Rosemary and Thyme

Created by Kitchen2MyTable.com
Recipe ID: 14197
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Entree: India – Northern India – बटर चिकन (मुरग मक्खनी) ➤ Butter Chicken (Murgh Makhani) (Chicken in creamy spiced tomato sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14198
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Entree: Japan – Kansai (commonly associated) / national – すき焼き ➤ Sukiyaki (Japanese hot-pot of thinly sliced beef and vegetables)

Created by Kitchen2MyTable.com
Recipe ID: 14199
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Entree: Philippines – Chicken Adobo (Chicken braised in vinegar, soy sauce, and garlic)

Created by Kitchen2MyTable.com
Recipe ID: 14200
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Entree: Greece – Παστίτσιο ➤ Pastitsio (Greek baked pasta with spiced meat and béchamel)

Created by Kitchen2MyTable.com
Recipe ID: 14201
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Entree: Mexico – Puebla – Mole Poblano with Chicken (Rich chili-chocolate sauce served over chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14202
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Entree: Brazil – Bife a Cavalo (Beef steak topped with a fried egg)

Created by Kitchen2MyTable.com
Recipe ID: 14203
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Entree: United States – Steak and Eggs

Created by Kitchen2MyTable.com
Recipe ID: 14204
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Entree: France – Poulet rôti à l'ail et au beurre (Roast chicken with garlic and butter)

Created by Kitchen2MyTable.com
Recipe ID: 14205
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Entree: United States – Garlic Butter Pork Chops with Fried Egg

Created by Kitchen2MyTable.com
Recipe ID: 14206
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Entree: India – Mughal cuisine – चिकन कोरमा ➤ Chicken Korma (Creamy spiced chicken stew braised in yogurt, cream, and ground nuts)

Created by Kitchen2MyTable.com
Recipe ID: 14207
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Entree: India – Mughal cuisine – मटन कोरमा ➤ Mutton Korma (Slow-braised lamb in a rich yogurt, cream, and nut-based korma sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14208
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Entree: India – नवरत्न कोरमा ➤ Navratan Korma ("Nine-gem" mixed-vegetable korma in a creamy nut-and-yogurt sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14209
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Entree: Egypt – Dukkah-Crusted Chicken Breast

Created by Kitchen2MyTable.com
Recipe ID: 14210
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Entree: Lebanon – Levant – دجاج بالزعتر ➤ Dajaj bil za'atar (Za'atar Chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14211
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Entree: Japan – 鶏のごま和え ➤ Tori no goma-ae (Chicken with Sesame Dressing)

Created by Kitchen2MyTable.com
Recipe ID: 14212
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Entree: China – Sichuan – 宫保鸡丁 ➤ Gōng bǎo jī dīng (Kung Pao chicken (spicy stir-fry with peanuts))

Created by Kitchen2MyTable.com
Recipe ID: 14213
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Entree: Italy – Pollo alla Cacciatora (Chicken Cacciatore) (Hunter-style chicken (braised with tomatoes, wine, and herbs))

Created by Kitchen2MyTable.com
Recipe ID: 14214
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Entree: Greece – Κοτόπουλο λεμονάτο ➤ Kotópoulo lemonáto (Greek lemon chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14215
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Entree: Japan – 鶏の照り焼き ➤ Tori no teriyaki (Chicken teriyaki (glazed grilled or pan-fried chicken))

Created by Kitchen2MyTable.com
Recipe ID: 14216
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Entree: Italy – Sicily – Chicken Marsala

Created by Kitchen2MyTable.com
Recipe ID: 14217
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Entree: Thailand – Central Thailand – ผัดกะเพราไก่ ➤ Pad Krapow Gai (Stir-fried chicken with holy basil)

Created by Kitchen2MyTable.com
Recipe ID: 14218
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Entree: Ukraine – Kyiv – Котлета по-київськи ➤ Kotleta po-kyivsky (Kiev-style chicken cutlet (garlic-herb butter–filled))

Created by Kitchen2MyTable.com
Recipe ID: 14219
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Entree: United Kingdom – England – Beef Wellington (Beef tenderloin wrapped in duxelles, pâté, and puff pastry)

Created by Kitchen2MyTable.com
Recipe ID: 14220
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Entree: France – Burgundy – Oeufs en meurette (Poached eggs in red wine and bacon sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14221
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Entree: Spain – Madrid – Huevos Rotos con Jamón (Broken eggs with cured ham)

Created by Kitchen2MyTable.com
Recipe ID: 14222
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Entree: United Kingdom – Beef Wellington

Created by Kitchen2MyTable.com
Recipe ID: 14223
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Entree: France – Bourgogne (Burgundy) – Boeuf Bourguignon

Created by Kitchen2MyTable.com
Recipe ID: 14224
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Entree: United Kingdom – चिकन टिक्का मसाला ➤ Chicken Tikka Masāla (Chicken tikka in spiced tomato-cream sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14225
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Entree: Greece – Μουσακάς ➤ Mousakás

Created by Kitchen2MyTable.com
Recipe ID: 14226