All Recipes
Showing 60 of 14211 recipes.
Entree: Italy – Pollo alla Cacciatora (Hunter-style chicken)
Created by Kitchen2MyTable.com
Recipe ID: 2476
Entree: France – Burgundy – Coq au Vin (Chicken braised in wine)
Created by Kitchen2MyTable.com
Recipe ID: 2477
Entree: India – Delhi – मुरग़ मक्खनी ➤ Murgh Makhani (Butter chicken)
Created by Kitchen2MyTable.com
Recipe ID: 2478
Entree: Jamaica – Jamaican Jerk Chicken
Created by Kitchen2MyTable.com
Recipe ID: 2479
Entree: China – Beijing – 炸酱面 ➤ Zhajiangmian (Fried-bean sauce noodles (noodles with pork and soybean paste))
Created by Kitchen2MyTable.com
Recipe ID: 2484
Entree: China – Sichuan – 担担面 ➤ Dandan mian (Dandan noodles (spicy Sichuan pork noodles))
Created by Kitchen2MyTable.com
Recipe ID: 2485
Entree: China – Guangdong – 叉烧捞面 ➤ Chashao lao mian / Char siu lo mein (Cantonese stir-fried noodles with barbecued pork)
Created by Kitchen2MyTable.com
Recipe ID: 2486
Entree: United States – Pacific Northwest – Pan-Seared Halibut with Lemon-Butter Sauce
Created by Kitchen2MyTable.com
Recipe ID: 2487
Entree: United States – Pacific Northwest – Grilled Halibut with Maple-Dijon Glaze
Created by Kitchen2MyTable.com
Recipe ID: 2488
Entree: United States – Pacific Northwest – Almond-Crusted Halibut with Brown Butter and Capers
Created by Kitchen2MyTable.com
Recipe ID: 2489
Entree: Italy – Turkey Piccata (Turkey Piccata — turkey cutlets in lemon-caper sauce)
Created by Kitchen2MyTable.com
Recipe ID: 2490
Dessert: France – Limousin – Clafoutis aux nectarines et kiwi rouge (Nectarine and red kiwi clafoutis — a baked French custard-like dessert with fruit)
Created by Kitchen2MyTable.com
Recipe ID: 2495
Dessert: United States – Nectarine & Red Kiwi Crisp (Nectarine and red kiwi crisp with an oat-brown-sugar streusel topping)
Created by Kitchen2MyTable.com
Recipe ID: 2496
Dessert: New Zealand – Pavlova with Nectarines and Red Kiwi (Crisp meringue shell topped with whipped cream and fresh nectarines and red kiwi)
Created by Kitchen2MyTable.com
Recipe ID: 2497
Dessert: Italy – Crostata di pesche e kiwi rossi (Italian rustic tart with nectarines and red kiwi)
Created by Kitchen2MyTable.com
Recipe ID: 2498
Entree: United States – California – Pan-Seared Ribeye with Garlic-Herb Butter
Created by Kitchen2MyTable.com
Recipe ID: 2499
Entree: United States – California – Grilled New York Strip with Avocado-Tomato Salsa
Created by Kitchen2MyTable.com
Recipe ID: 2500
Entree: Mexico – Baja California – Carne Asada (Skirt Steak) — Baja-Style
Created by Kitchen2MyTable.com
Recipe ID: 2501
Entree: France – Poulet Rôti (Herb-Roasted Whole Chicken) (Herb-Roasted Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 2431
Entree: Norway – Grilled Lemon-Dill Salmon
Created by Kitchen2MyTable.com
Recipe ID: 2430
Entree: Greece – Παϊδάκια αρνιού με δεντρολίβανο ➤ Paidákia arníou me dendrolívano (Lamb Chops with Rosemary and Garlic)
Created by Kitchen2MyTable.com
Recipe ID: 2429
Entree: Italy – Pollo alla Cacciatora (Chicken Cacciatore) (Hunter-Style Chicken (Chicken Cacciatore))
Created by Kitchen2MyTable.com
Recipe ID: 2424
Appetizer: China – Guangdong – 蔬菜虾春卷 ➤ Shūcài xiā chūnjuǎn (Vegetable & Shrimp Spring Rolls)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2480
Salad: China – Guangdong – 芒果黄瓜沙拉 ➤ Mángguǒ huángguā shālā (Mango and Cucumber Salad)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2481
Side Dish: China – Guangdong – 蒜蓉炒小白菜 ➤ Suàn róng chǎo xiǎo báicài
Kitchen2MyTable.com Meal Planner
Recipe ID: 2482
Dessert: Ginger‑Lime Sorbet
Kitchen2MyTable.com Meal Planner
Recipe ID: 2483
Appetizer: Italy – Asparagi avvolti nel prosciutto (Asparagus wrapped in prosciutto)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2491
Salad: United States – Warm Spinach and Sautéed Mushroom Salad with Sherry Vinaigrette
Kitchen2MyTable.com Meal Planner
Recipe ID: 2492
Side Dish: United States – Truffle-Infused Yukon Gold Mashed Potatoes
Kitchen2MyTable.com Meal Planner
Recipe ID: 2493
Dessert: France – Mousse au Chocolat Noir avec Chantilly à l'Espresso
Kitchen2MyTable.com Meal Planner
Recipe ID: 2494
Entree: China – 面筋条 ➤ Miànjīn tiáo (Wheat Gluten Strips)
Created by Kitchen2MyTable.com
Recipe ID: 2420
Entree: United States – Crispy Fried Tofu Strips
Created by Kitchen2MyTable.com
Recipe ID: 2418
Entree: India – Spiced Jackfruit "Chicken" Strips
Created by Kitchen2MyTable.com
Recipe ID: 2417
Entree: Lebanon – Levant – Chickpea and Mushroom Strips (Levantine Style)
Created by Kitchen2MyTable.com
Recipe ID: 2416
Appetizer: United States – Southern United States – Mini Buttermilk Biscuits Topped with Pimiento Cheese and Crispy Shallot
Kitchen2MyTable.com Meal Planner
Recipe ID: 2502
Salad: United States – Southern United States – Grilled Peach and Arugula Salad with Sherry Vinaigrette
Kitchen2MyTable.com Meal Planner
Recipe ID: 2503
Side Dish: United States – Southern United States – Thyme-Roasted Fingerling Potatoes
Kitchen2MyTable.com Meal Planner
Recipe ID: 2504
Dessert: France – Pêche Melba (Peach Melba)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2432
Salad: United States – Southern United States – Old-Fashioned Southern Potato Salad
Kitchen2MyTable.com Meal Planner
Recipe ID: 2415
Side Dish: United States – Southern United States – Garlic‑Parmesan Smashed Potatoes
Kitchen2MyTable.com Meal Planner
Recipe ID: 2383
Dessert: United States – Southern United States – Sweet Potato Pie with Toasted Marshmallow Finish
Kitchen2MyTable.com Meal Planner
Recipe ID: 2378
Entree: France – Pan-Seared Venison Steak with Red Wine Reduction
Created by Kitchen2MyTable.com
Recipe ID: 2505
Entree: Argentina – Río de la Plata – Grilled Venison Steaks with Chimichurri
Created by Kitchen2MyTable.com
Recipe ID: 2506
Entree: Germany – Hirschsteak with Juniper Cream Sauce
Created by Kitchen2MyTable.com
Recipe ID: 2507
Entree: Sweden – Pan-Roasted Venison Steak with Lingonberry Sauce
Created by Kitchen2MyTable.com
Recipe ID: 2508
Dessert: New Zealand – Classic Pavlova with Mixed Berries
Created by Kitchen2MyTable.com
Recipe ID: 2509
Dessert: England – Berkshire – Eton Mess with Huckleberries and Raspberries
Created by Kitchen2MyTable.com
Recipe ID: 2510
Dessert: United States – Triple Berry Shortcakes with Whipped Cream
Created by Kitchen2MyTable.com
Recipe ID: 2511
Dessert: England – English Berry Fool with Whipped Cream
Created by Kitchen2MyTable.com
Recipe ID: 2512
Entree: Chile – Central Chile – Porotos con Palta (Beans with avocado)
Created by Kitchen2MyTable.com
Recipe ID: 2513
Entree: Mexico – Central Mexico – Frijoles de la Olla con Aguacate y Verduras (Pot beans with avocado and vegetables)
Created by Kitchen2MyTable.com
Recipe ID: 2514
Entree: Greece – Φασολάδα ➤ Fasoláda (Greek white bean stew)
Created by Kitchen2MyTable.com
Recipe ID: 2515
Salad: Spain – Ensalada Campera (Spanish country potato & green bean salad)
Kitchen2MyTable.com Meal Planner
Recipe ID: 2293
Dessert: Spain – Galicia – Tarta de Santiago (Saint James' almond cake)
Kitchen2MyTable.com Meal Planner
Recipe ID: 1963
Entree: Italy – Lombardy – Costoletta alla Milanese (Milanese-style breaded veal chop)
Created by Kitchen2MyTable.com
Recipe ID: 2516
Entree: Italy – Grilled Veal Chops with Rosemary and Garlic
Created by Kitchen2MyTable.com
Recipe ID: 2517
Entree: Italy – Sicily – Veal Chops Marsala (Veal chops in Marsala wine sauce)
Created by Kitchen2MyTable.com
Recipe ID: 2518
Entree: France – Côte de Veau aux Champignons (Veal chop with mushroom sauce)
Created by Kitchen2MyTable.com
Recipe ID: 2519
Entree: United States – Classic American Pot Roast with Green Beans and Red Onions
Created by Kitchen2MyTable.com
Recipe ID: 2524
Entree: France – Provence – Poulet Provençale (Chicken Provençal) with Green Beans and Red Onions (Provençal-style chicken)
Created by Kitchen2MyTable.com
Recipe ID: 2525